Subway came out with the Buffalo Chicken $5 footlong a few months ago, they must have been reading my diary. Buffalo Chicken has been my favorite kind of sub for a very, very long time and I’ve always been a fan of the Subway version.
There are a few reasons I’m so pleased with this new menu item, they are below:
1. It’s now $5, instead of the $7 it used to be.
2. It’s now carried at most (if not all) Subway locations, when it used to be a somewhat rare menu selection.
3. The chicken is marinated in the buffalo sauce, rather than poured on the sandwich. This is good for a few reasons, it allows for equal distribution of sauce, as well as keeps the bread from getting soggy.
So, if you haven’t tried the Buffalo Chicken from Subway, I highly recommend it. I like mine with lettuce, tomato, onions, jalapenos and a tiny bit of ranch, on wheat bread, not toasted.
How do you like yours?